Paselli potato fibre is a highly functional, natural product derived from the potato. The special properties of the fibre provide the large water binding and fat binding capacities. In all cases they are of a non-GMO origin.
  • Excellent water and fat binder Great texturizer in cold applications
  • Ensures good film-forming properties
  • Creamy mouthfeel Notably succulence and spreadability
  • Clean taste requires less flavoring compared to other ingredients like corn

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